Educational tool that introduces the concept of food waste/ food sustainability
About Us
Oh' to be a banana
To have to be perfect. Shaped with the perfect curl and the brightest of yellow skin.
Often the fate of the banana is grim.
In overall weight, bananas are wasted more than any other food product. After harvest, almost 60% of bananas are thrown away. When bananas are thrown away, they become waste. In the world, about 114.8 million metric tons of banana waste are produced per year.
Most bananas don’t even make it to the grocery store, and those that do likely will end up thrown away once they brown and freckle.
But oh’ for a banana to have found their way…
A way home to you!
Oh’ to be a Banana is an educational tool/resource intended to introduce the topic of food waste and food sustainability to young audiences.
Will you Help Our Cause?
A portion of all proceeds go to helping build school gardens and teaching children about food sustainability.
